| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | cups | Water |
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
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|
|
| 1/2 | teaspoon | Salt |
Salt, pronounced 'sawlt', is a finely ground mineral primarily composed of sodium chloride. It is the most common type of salt used in everyday cooking and seasoning.
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Above and beyond its basic uses, table |
|
| 1 | cup | Rolled Oats | ||
| 1 | cup | Dates » pitted, halved |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 45 Minutes | 1 hour |
1. Bring water and salt to a boil.
2. Add rolled oats slowly.
3. Cook over low heat in a double boiler for 45 minutes.
4. Add the dates and mix thoroughly.
5. Serve with cream and sugar, if desired.
Submitted by Kagar K. | April 10th, 2024 See all of Kagar K.'s Recipes.
For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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