Tips and Hacks
Speed up the baking time of your potatoes. Soak them in salt water for 20 minutes before baking. This will cause them to bake rapidly.
Baking Powder
Submitted by Keldon C. See all of Keldon C.'s recipes. | November 25th, 2021

Ingredients are for 1 Portion.
Scale It
Amount Unit Ingredient
1 tablespoon
2 tablespoons
Optional Ingredients
Amount Unit Ingredient
1 tablespoon
Directions:
Mix 1 part baking soda to 2 parts cream of tartar. The amounts will depend on how much baking powder you need for your recipe.

This recipe is for immediate use. If you want to mix ahead of time for future use; add 1 part cornstarch. The cornstarch will help keep the other ingredients from absorbing moisture.

With cornstarch added, the baking powder will keep in a cool dark cupboard for up to 1 month.

Submitted by Keldon C. See all my recipes. | November 25th, 2021

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Wrap your celery in tin foil, also known as aluminum foil, when you bring it home from the store. This will keep your celery delicious and crispy for up to 3 times longer.