Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
Tell me more...



217 Everyday Suggestions

Submitted by Dimitris C.
Published On: January 13th, 2022

Add dill or mint to the curds to give your Feta extra flavour. You can add whatever herbs you enjoy.





Featured Offering

Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 320 of 2025

Check out Play for Tads