Quick Picks
Spicy Rabbit Soup
/ 2071
Oriental Brussel Sprouts
/ 4055
Blueberry Bread Pudding
/ 711
Jalapeno Salsa
/ 3998
Cod With Mustard Sauce
/ 1657
Tips and Hacks

Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
Tell me more...

217 Everyday Suggestions

Pancit Palabok
/ 2348
Recipe of: Philippines Recipe of Philippines
Submitted by Lori B.
Published On: May 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Main Dish
Seafood
Shrimp
Stove Top
Expert
15 Minutes
Everyday
Made with 15 Ingredients
View the Recipe...
Peppermint Schnapps #2
/ 2140
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: May 16th, 2024
This recipe doesn't require aging, it is ready to consume when it cools to your liking.
Beverage
Alcohol
Vodka
Stove Top
Easy
5 Minutes
Everyday
Liqueur
Made with 4 Ingredients
View the Recipe...
Oriental Brussel Sprouts
/ 4055
Recipe of: Chinese Recipe of Chinese
Submitted by Bin L.
Published On: May 15th, 2024
Side Dish
Vegetable
Brussel Sprouts
Stove Top
Moderate
10 Minutes
Everyday
Made with 5 Ingredients
View the Recipe...
Peppermint Schnapps
/ 2065
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: May 15th, 2024
This recipe doesn't require aging, it is ready to enjoy when it cools to your liking.
Beverage
Alcohol
Peppermint
Mix
Easy
10 Minutes
Everyday
Liqueur
Made with 4 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
New Potatoes 2 Recipes
Garlic Powder 3 Recipes
Flour 22 Recipes
Apple 1 Recipes
Featured Offering
Stuffed Sheep Hearts

Recipe of: England

Filed Under: Offal

Prep Method: Bake

Base: Sheep

Made with: 10 Ingredients

/ 1694

Recipe Details...

Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 36 of 2026

Check out Play for Tads