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Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | pound | Ground Emu | ||
| 4 | whole | Hamburger Buns | ||
| 1 | package | Taco Seasoning Mix | ||
| 1/4 | cup | Sour Cream |
Sour Cream
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|
|
| 4 | slices | Cheddar Cheese | ||
| 1/4 | head | Lettuce | ||
| 4 | slices | Tomatoes |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 10 Minutes | 25 minutes |
Directions:
1. Mix ground Emu with taco seasoning.
2. Form into 4 patties.
3. Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side.
4. At the last minute add the cheddar cheese to each Emu patty.
5. Allow the cheese to melt.
6. Spread sour cream on both halves of the hamburger buns.
7. Add Emu patties, lettuce and tomatoes.
8. Enjoy.
Submitted by Kagar K. | March 24th, 2024 See all of Kagar K.'s Recipes.
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