For this recipe, you can substitute McIntosh apples for the Granny Smith apples, to make a less tart applesauce.
Qty | Unit | Ingredient | ||
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12 | large | Granny Smith Apples | ||
1/2 | cup | Sugar |
Sugar is a sweet substance that comes from plants like sugarcane and sugar beets. It's used to add sweetness to food and drinks, like coffee, tea, and desserts.
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There are different types of sugar, |
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1 | teaspoon | Ground Cinnamon | ||
1/4 | cup | Water |
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
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2 | tablespoons | Butter » or margarine |
Butter is a creamy, fatty spread made from churned milk or cream. It's used in cooking and baking to add flavor, moisture, and richness to dishes. Butter is the parent of many delicious
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Prep Time | Process Time | Overall Time |
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25 Minutes | 20 Minutes | 45 minutes |
1. Wash, peel, core and chop the Granny Smith apples.
2. Place them in a large pot with the sugar, cinnamon and water. Simmer, stirring often.
3. Check the liquid level for the first 10 minutes and add water, if necessary, so the apples don't scorch on the bottom of the pot.
4. Add butter or margarine, and cook for an additional 20 minutes.
5. Mash the apples with a potato masher while cooking, or process in a food processor after the cooking is complete, to a consistency you enjoy.
Submitted by Kagar K. | April 18th, 2024 See all of Kagar K.'s Recipes.
If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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@Kagar K. | April 18th, 2024 |
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For this recipe, you can substitute McIntosh apples for the Granny Smith apples, to make a less tart applesauce. I gave it a 5 |
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