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Preparation Time - 10 Minutes
Preparation Method - Mix


Recipes that Compliment:


Anchovy Butter #2

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This Anchovy Butter is delicious served with Veal or Seafood.

Alessia R. | April 24th, 2024

Ingredients are for 1 Cup
Scale It
Ingredients:
Qty Unit Ingredient
3 whole Anchovy Fillets
1 cup Unsalted Butter » softened
4 teaspoons Capers » drained, minced
1 clove Garlic » minced
2 teaspoons Lemon Juice
1 pinch Salt » to taste
1 dash Black Pepper » to taste
Prep Time Process Time Overall Time
10 Minutes 1 Hour 1 hour 10 minutes
Directions:

1. In a small bowl cream together anchovies, butter, capers, garlic and lemon juice.

2. Add salt and pepper to taste.

3. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop.

Submitted by Alessia R. | April 24th, 2024 See all of Alessia R.'s Recipes.

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@Alessia R. | April 24th, 2024
This Anchovy Butter is delicious served with Veal or Seafood.

I gave it a 5

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