Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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97 Stove Top Method Suggestions

Submitted by Fatima E.
Published On: May 5th, 2024

For this recipe, you can substitute your favorite firm-fleshed filleted white fish for the Scrod.

Submitted by Daronna K.
Published On: May 4th, 2024

For this recipe, you can substitute 2 cups of canned tomatoes for the 1 pound of fresh tomatoes.

Submitted by Kagar K.
Published On: April 28th, 2024

This Lemon Sauce doubles nicely as a delicious marinade for chicken. Simply marinade your chicken in it for 2 hours before grilling.





Featured Offering
Stuffed Sheep Hearts

Recipe of: England

Filed Under: Offal

Prep Method: Bake

Base: Sheep

Made with: 10 Ingredients

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