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To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Emu Saute
/ 235
Recipe of: Canada Recipe of Canada
Submitted by Mathieu B.
Published On: September 10th, 2023
Main Dish
Wild Game
Emu
Advanced
7 Hours
Everyday
Made with 12 Ingredients
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Chef's Level
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Featured Offering
Easy Shortbread #2

Recipe of: Scotland

Filed Under: Bakery

Prep Method: Bake

Base: All-purpose Flour

Made with: 4 Ingredients

/ 818

Recipe Details...

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