Quick Picks
Asparagus Wontons
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Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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5 Aging Method Suggestions

Creamy Stearic Soap
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Recipe of: International Recipe of International
Submitted by Cora H.
Published On: June 18th, 2024
Miscellaneous
Make Your Own
Stearic Acid
Moderate
30 Minutes
Everyday
Personal Care
Made with 6 Ingredients
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Preserved Lemons #2
/ 406
Recipe of: Morocco Recipe of Morocco
Submitted by Fatima E.
Published On: April 5th, 2024
These Preserved Lemons will keep up to a year in the refrigerator. The brine can be reused two or three times over the year, simply add more lemons.
Miscellaneous
Fruit
Lemon
Moderate
1 Month
Everyday
Preserves
Made with 8 Ingredients
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Preserved Lemons
/ 473
Recipe of: United States Recipe of United States
Submitted by Alice J.
Published On: April 4th, 2024
If you want a softer peel, soak the lemons in lukewarm water for 3 days, changing the water daily.
Miscellaneous
Fruit
Lemon
Moderate
30 Minutes
Everyday
Preserves
Made with 5 Ingredients
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Corned Bear
/ 190
Recipe of: Canada Recipe of Canada
Submitted by Paul B.
Published On: January 4th, 2024
Use the Corned Bear as you would use Corned Beef.
Main Dish
Wild Game
Bear
Moderate
24 Hours
Autumn
Made with 6 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Chia Seeds 1 Recipes
Garlic Powder 3 Recipes
Whipping Cream 5 Recipes
Cockles 3 Recipes
Featured Offering
Anise Hyssop Tea Bread

Recipe of: Canada

Filed Under: Herbs

Prep Method: Bake

Base: Anise Hyssop

Made with: 10 Ingredients

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Recipe Details...

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