Lemon Beebrush Syrup

The leaves and edible flowers of the Lemon Beebrush are often used in martinis, ice cream, syrups, sun teas, pesto, salad dressing. It's also used as a fragrance in perfumes.

Lemon verbena has a refreshing and calming scent and can be very soothing for the mind and relax the nerves. It also reduces stress besides calming a hyperactive and anxious mind.

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Lemon Beebrush Syrup:
Combine lemon juice, sugar, water and minced Lemon Beebrush in a small saucepan and boil until the sugar dissolves.

Remove from the heat and let it steep. Strain the syrup into a container and discard the lemon beebrush, it has done its job.

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