Bicarbonate Of Soda

Bicarbonate of Soda is also known as sodium bicarbonate and baking soda. It's a leavening agent used in many baked goods, such as cookies, cakes and muffins.

You can store Bi-carb of soda, unopened, at room temperature for up to 18 months.

After opening, it will store at room temperature for about 6 months for the best quality.




To test if your bicarbonate of soda is still active, spoon some into a bowl, and add a few drops of lemon juice or vinegar. If it starts to fizz immediately and vigorously, the bicarbonate of soda will still work well in your recipes.


Location: Flours & Meals 2 Recipes On File

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Handy Tip

Preserve your cheese longer by storing it in an airtight container with a few sugar cubes. This simple trick prevents molding, extending the cheese's shelf life, and making sure its deliciousness for many more days to come. You'll be able to enjoy your cheeses for longer.


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