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Candied Nuts
Recipe of: United States

Prep Method: Stove Top

Made with 7 Ingredients
Recipe Details...

Tested and True
Wrap your celery in tin foil, also known as aluminum foil, when you bring it home from the store. This will keep your celery delicious and crispy for up to 3 times longer.

Ingredient - Thyme

Updated December 16th, 2021

Thyme is one of the stronger herbs with a heavy aroma and spicy taste that faintly resembles cloves. Use sparingly in meat, fish and poultry dishes as it tends to overtake all other ingredients.

It's a good seasoning for some vegetables such as green beans, beets, carrots, potatoes and tomatoes as well delicious in vegetable soups.

Thyme has the best flavor when dried and is easily grown from seed. To harvest from your garden, cut Thyme leaves just as the buds appear but before they begin to blossom.

Usually found in the Herbs Aisle.

Tips and Hacks
To prevent cheese from molding, store it in an air tight container with a couple of sugar cubes. Be sure to date and label the container.

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