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Ingredient - Turnip
Updated November 6th, 2022
Turnip is a root vegetable with a purple tinged, white skin, and crisp white flesh.
It has a sweet, woody flavour and can be cooked in a variety of ways.
Add turnips to soups and stews, roasted along with other root vegetables, or mash it, like potatoes, and serve as a simple side dish.
Usually found in the Vegetable Aisle.
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