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Grilling Tomatoes?
If you sprinkle a little sugar over the tomatoes before grilling them, their flavor will enhance and it will speed up the browning.
Ingredient - Bay Leaf
Updated November 1st, 2022
Bay leaves are oval in shape, measuring about 2 inches to 4 inches in length and tapered to a slender point.
When fresh, these short stemmed, dark green leaves are smooth with a glossy sheen and have a light green underside.
When dried the leaves have a brittle texture and the edges of the leaf are jagged and slightly curled.
Crushing the dried leaves releases a strong scent of menthol and eucalyptus.
When cooked, the more bitter and astringent qualities of the leaf mellow, leaving a nuanced savory and slightly sweet tea like flavor with mild hints of pepper, clove, and mint.
Usually found in the Herbs Aisle.
Tips and Hacks
Wrap your celery in tin foil, also known as aluminum foil, when you bring it home from the store.
This will keep your celery delicious and crispy for up to 3 times longer.
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