Quick Picks
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Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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10 Ingredient Recipes

10 Ingredient recipes will challenge the cook's skills, requiring precision, timing, and almost always, artistic presentation. Advanced recipes are typical in professional kitchens and among cooking enthusiasts who enjoy experimenting with at-home cooking.
Baby Spinach And Warm Potato Salad
/ 2016
Recipe of: Italy Recipe of Italy
Submitted by Alessia R.
Published On: May 14th, 2024
Appetizer
Vegetable
Baby Spinach
Stove Top
30 Minutes
Everyday
Salad
Made with 10 Ingredients
View the Recipe...
Dandelion Salad
/ 2415
Recipe of: United States Recipe of United States
Submitted by Mary H.
Published On: May 6th, 2024
Pennsylvania Dutch
Mid Day
Vegetable
Dandelion Greens
Mix
15 Minutes
Spring
Salad
Made with 10 Ingredients
View the Recipe...
Tomato Bread Soup
/ 2321
Recipe of: Canada Recipe of Canada
Submitted by Daronna K.
Published On: May 4th, 2024
For this recipe, you can substitute 2 cups of canned tomatoes for the 1 pound of fresh tomatoes.
Mid Day
Fruit
Tomato
Stove Top
15 Minutes
Everyday
Soup
Made with 10 Ingredients
View the Recipe...
Italian Bread
/ 3763
Recipe of: Italy Recipe of Italy
Submitted by Alessia R.
Published On: May 4th, 2024
Side Dish
Grain
All-purpose Flour
Bake
1 Hour
Everyday
Bread
Made with 10 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Baby Spinach 2 Recipes
Bear 2 Recipes
Oranges 4 Recipes
Ground Nutmeg 8 Recipes
Featured Offering
Tart Applesauce

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Apples

Made with: 5 Ingredients

/ 1982

Recipe Details...

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