Tips and Hacks
When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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Recipe of: Canada
Filed Under: Grain
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Recipe of: Australia
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Recipe of: Canada
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Recipe of: Philippines
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Recipe of: United States
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