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/ 390Tips and Hacks
Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Anise Hyssop Drop Cookies
Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Anise Hyssop
Made with: 7 Ingredients
/ 292Avocado Soup With Green Peppercorns
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Avocado
Made with: 11 Ingredients
/ 380Haggis With Potatoes And Turnips
Recipe of: Scotland
Filed Under: Offal
Prep Method: Stove Top
Base: Haggis
Made with: 10 Ingredients
/ 307Tahini Sauce
Recipe of: Egypt
Filed Under: Seeds
Prep Method: Blender
Base: Sesame Seeds
Made with: 8 Ingredients
/ 264Meringue Hearts
Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Egg White
Made with: 9 Ingredients
/ 481Baked Macaroni And Cheese #4
Recipe of: Canada
Filed Under: Grain
Prep Method: Bake
Base: Elbow Macaroni
Made with: 8 Ingredients
/ 186Lamb Biryani
Recipe of: India
Filed Under: Ovine
Prep Method: Multiple Methods
Base: Lamb
Made with: 23 Ingredients
/ 232Espresso Alexander
Recipe of: Italy
Filed Under: Alcohol
Prep Method: Mix
Base: Espresso
Made with: 7 Ingredients
/ 279Chef's Level
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Basil Tabbouleh
Recipe of: Lebanese
Filed Under: Grain
Prep Method: Mix
Base: Bulgur
Made with: 12 Ingredients
/ 274
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