Tips and Hacks
To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
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Recipe of: United States
Filed Under: Pork
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Filed Under: Reptile
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Recipe of: Canada
Filed Under: Grain
Prep Method: Stove Top
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Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Egg White
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Recipe of: Canada
Filed Under: Fruit
Prep Method: Food Processor
Base: Zucchini
Made with: 1 Ingredients
/ 429Pancit Palabok
Recipe of: Philippines
Filed Under: Seafood
Prep Method: Stove Top
Base: Shrimp
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Recipe of: Italy
Filed Under: Grain
Prep Method: Bake
Base: All-purpose Flour
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Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Apples
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/ 187Chef's Level
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Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
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