Tips and Hacks

To enjoy the smoothest, most flavorful ice cream every time, keep it tightly covered with a lid or plastic wrap. This simple hack prevents freezer burn, safeguarding your ice cream’s texture and taste. Never settle for icy or scoops again, cover up and savor the deliciousness.
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Avocado Buttermilk Sherbet

Recipe of: Canada

Filed Under: Fruit

Prep Method: Freezer

Base: Avocado

Made with: 6 Ingredients

/ 556

Recipe Details...

Chicken With Oranges

Recipe of: Israel

Filed Under: Poultry

Prep Method: Roast

Base: Chicken

Made with: 11 Ingredients

/ 516

Recipe Details...

Creamy Stearic Soap

Recipe of: International

Filed Under: Make Your Own

Prep Method: Aging

Base: Stearic Acid

Made with: 6 Ingredients

/ 302

Recipe Details...

Spicy Steamed Cockles

Recipe of: South Korea

Filed Under: Seafood

Prep Method: Stove Top

Base: Cockles

Made with: 7 Ingredients

/ 478

Recipe Details...

Blood Wine

Recipe of: Star Trek

Filed Under: Alcohol

Prep Method: Mix

Base: Tequila

Made with: 6 Ingredients

/ 511

Recipe Details...

Date Dainties

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Dates

Made with: 7 Ingredients

/ 555

Recipe Details...

Basic Chicken Stock #2

Recipe of: United States

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 8 Ingredients

/ 579

Recipe Details...

Candied Cranberries

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Cranberries

Made with: 3 Ingredients

/ 444

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