Forget the old wives' tale of throwing pasta against the wall to see if it's cooked. Not only does this make your kitchen walls difficult to clean, but it's also not the most reliable method to test pasta's doneness. There's a better way to make sure your pasta is perfectly cooked.
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Recipe of: Afghanistan
Filed Under: Grain
Prep Method: Stove Top
Base: Basmati Rice
Made with: 3 Ingredients
Recipe of: South Korea
Filed Under: Seafood
Prep Method: Stove Top
Base: Cockles
Made with: 7 Ingredients
Recipe of: United States
Filed Under: Vegetable
Prep Method: Stove Top
Base: Multiple Vegetables
Made with: 13 Ingredients
Recipe of: Mexico
Filed Under: Poultry
Prep Method: Roast
Base: Turkey
Made with: 12 Ingredients
Recipe of: Canada
Filed Under: Vegetable
Prep Method: Deep Fry
Base: Asparagus
Made with: 6 Ingredients
Recipe of: Chinese
Filed Under: Fruit
Prep Method: Stove Top
Base: Plum
Made with: 3 Ingredients
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Lemon
Made with: 6 Ingredients
Recipe of: Canada
Filed Under: Vegetable
Prep Method: Aging
Base: Cucumber
Made with: 6 Ingredients
Recipe of: United States
Filed Under: Poultry
Prep Method: Stove Top
Base: Chicken
Made with: 8 Ingredients
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