Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
Tell me more...



No Recipes Found

Can we interest you in one of these?

Tomato Soup

Recipe of: Australia

Filed Under: Fruit

Prep Method: Stove Top

Base: Tomato

Made with: 8 Ingredients

/ 654

Recipe Details...

Almond Breakfast Round

Recipe of: Canada

Filed Under: Nuts

Prep Method: Bake

Base: Almonds

Made with: 14 Ingredients

/ 218

Recipe Details...

Chilled Tomato Basil Soup

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Tomato

Made with: 15 Ingredients

/ 241

Recipe Details...

Dandelion Salad

Recipe of: United States

Filed Under: Vegetable

Prep Method: Mix

Base: Dandelion Greens

Made with: 10 Ingredients

/ 718

Recipe Details...

Baby Leek And Tomato Sandwich

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Stove Top

Base: Baby Leeks

Made with: 6 Ingredients

/ 456

Recipe Details...

Cod With Mustard Sauce

Recipe of: Norway

Filed Under: Fish

Prep Method: Stove Top

Base: Cod

Made with: 9 Ingredients

/ 519

Recipe Details...





Featured Offering
Baking Powder #3

Recipe of: England

Filed Under: Make Your Own

Prep Method: Sift

Base: Baking Powder

Made with: 3 Ingredients

/ 722

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 92 of 2025

Check out Play for Tads