Tips and Hacks

Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Cockle Chowder

Recipe of: Great Britain

Filed Under: Mollusk

Prep Method: Crock pot

Base: Cockle

Made with: 7 Ingredients

/ 600

Recipe Details...

Pig Blood Stew

Recipe of: Philippines

Filed Under: Offal

Prep Method: Stove Top

Base: Pork

Made with: 14 Ingredients

/ 443

Recipe Details...

Basic Chicken Stock #2

Recipe of: United States

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 8 Ingredients

/ 775

Recipe Details...

White Pork Sausage

Recipe of: Belgium

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Loin

Made with: 21 Ingredients

/ 244

Recipe Details...

Tomato Bread Soup

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Tomato

Made with: 10 Ingredients

/ 698

Recipe Details...

Fava Beans With Sage

Recipe of: Iran

Filed Under: Vegetable

Prep Method: Stove Top

Base: Fava Bean

Made with: 7 Ingredients

/ 908

Recipe Details...

Roast Goose

Recipe of: Ireland

Filed Under: Wild Bird

Prep Method: Roast

Base: Goose

Made with: 10 Ingredients

/ 762

Recipe Details...

Apple Cranberry Bars

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Apples

Made with: 14 Ingredients

/ 474

Recipe Details...





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