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/ 350 / 473 / 738Tips and Hacks
Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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Beef With Peas
Recipe of: India
Filed Under: Beef
Prep Method: Stove Top
Base: Ground Beef
Made with: 11 Ingredients
/ 596Grilled Salmon With Leeks
Recipe of: Canada
Filed Under: Fish
Prep Method: BBQ / Grill
Base: Salmon
Made with: 11 Ingredients
/ 922Tomatoes With Scrod Stuffing
Recipe of: Morocco
Filed Under: Fish
Prep Method: Stove Top
Base: Scrod
Made with: 9 Ingredients
/ 450Whipped Body Butter
Recipe of: International
Filed Under: Make Your Own
Prep Method: Stove Top
Base: Stearic Acid
Made with: 6 Ingredients
/ 611Damper Bread
Recipe of: Australia
Filed Under: Bakery
Prep Method: Bake
Base: Bread
Made with: 5 Ingredients
/ 758Avocado Salsa
Recipe of: Canada
Filed Under: Fruit
Prep Method: Blender
Base: Avocado
Made with: 6 Ingredients
/ 635Prickly Pear Salad
Recipe of: Africa
Filed Under: Fruit
Prep Method: Mix
Base: Prickly Pear
Made with: 7 Ingredients
/ 729Four Season Plant Tonic
Recipe of: International
Filed Under: Make Your Own
Prep Method: Mix
Base: Ammonia
Made with: 5 Ingredients
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Apple Milk Drink
Recipe of: Morocco
Filed Under: No Alcohol
Prep Method: Blender
Base: Apples
Made with: 4 Ingredients
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