Tips and Hacks
Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
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Recipe of: Morocco
Filed Under: Fish
Prep Method: Stove Top
Base: Scrod
Made with: 9 Ingredients
/ 385Kangaroo Salad
Recipe of: Australia
Filed Under: Wild Game
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Base: Kangaroo
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/ 609Currant Scones
Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Currants
Made with: 9 Ingredients
/ 471Cranberry Juice
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Cranberries
Made with: 3 Ingredients
/ 603Griddle Cakes
Recipe of: Wales
Filed Under: Grain
Prep Method: Griddle
Base: Flour
Made with: 7 Ingredients
/ 599Baby Leek And Tomato Sandwich
Recipe of: Canada
Filed Under: Vegetable
Prep Method: Stove Top
Base: Baby Leeks
Made with: 6 Ingredients
/ 399Mulled Lemon Beebrush Cider
Recipe of: Canada
Filed Under: No Alcohol
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Base: Lemon Beebrush
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/ 145Toasted Pumpkin Seeds #2
Recipe of: Canada
Filed Under: Seeds
Prep Method: Bake
Base: Pumpkin Seeds
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/ 642Chef's Level
Ingredients At a Glance
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Damper Dip
Recipe of: Australia
Filed Under: Vegetable
Prep Method: Mix
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