Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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11 Ingredient Recipes

11 Ingredient recipes will challenge the cook's skills, requiring precision, timing, and almost always, artistic presentation. Advanced recipes are typical in professional kitchens and among cooking enthusiasts who enjoy experimenting with at-home cooking.
Submitted by Lara L.
Published On: March 28th, 2024

This dish is known as Off Memooleh Betapoozim in Israeli cuisine.

Submitted by Amira M.
Published On: February 9th, 2024

Broad Bean Patties are known as Tameya in Egyptian cuisine.





Featured Offering
Basic Pie Crust

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Food Processor

Base: Unsalted Butter

Made with: 5 Ingredients

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Recipe Details...


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