Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Recipe of: Canada
Filed Under: Vegetable
Prep Method: Mix
Base: Jalapeno Peppers
Made with: 6 Ingredients
Recipe of: Mexico
Filed Under: Fruit
Prep Method: Ice Cream Maker
Base: Prickly Pear
Made with: 4 Ingredients
Recipe of: Egypt
Filed Under: Vegetable
Prep Method: Deep Fry
Base: Broad Bean
Made with: 11 Ingredients
Recipe of: Scotland
Filed Under: Offal
Prep Method: Stove Top
Base: Haggis
Made with: 10 Ingredients
Recipe of: Canada
Filed Under: Herbs
Prep Method: Stove Top
Base: Lemon Beebrush
Made with: 4 Ingredients
Recipe of: Mexico
Filed Under: Seeds
Prep Method: Blender
Base: Annatto Seeds
Made with: 8 Ingredients
Recipe of: Star Trek
Filed Under: Bakery
Prep Method: Stove Top
Base: Grain
Made with: 14 Ingredients
Recipe of: Indonesian
Filed Under: Beef
Prep Method: Stove Top
Base: Rump Steak
Made with: 12 Ingredients
Recipe of: Wales
Filed Under: Fruit
Prep Method: Stove Top
Base: Apples
Made with: 14 Ingredients
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