If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
Tell me more...
Recipe of: Iran
Filed Under: Fruit
Prep Method: Stove Top
Base: Quince
Made with: 4 Ingredients
Recipe of: South Africa
Filed Under: Wild Bird
Prep Method: BBQ / Grill
Base: Ostrich
Made with: 9 Ingredients
Recipe of: Mexico
Filed Under: Wild Game
Prep Method: Stove Top
Base: Rabbit
Made with: 21 Ingredients
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Dates
Made with: 7 Ingredients
Recipe of: Italy
Filed Under: Grain
Prep Method: Bake
Base: Ziti Pasta
Made with: 12 Ingredients
Recipe of: Italy
Filed Under: Fruit
Prep Method: Mix
Base: Tomato
Made with: 11 Ingredients
Recipe of: Ireland
Filed Under: Wild Bird
Prep Method: Roast
Base: Goose
Made with: 10 Ingredients
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Tomato
Made with: 9 Ingredients
Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 21 of 2025