Tips and Hacks
Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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Sausage And Apple Casserole
Recipe of: Canada
Filed Under: Pork
Prep Method: Bake
Base: Sausage
Made with: 8 Ingredients
/ 353Apple Cranberry Bars
Recipe of: Canada
Filed Under: Fruit
Prep Method: Bake
Base: Apples
Made with: 14 Ingredients
/ 347Basic Arepa Dough
Recipe of: Venezuela
Filed Under: Bakery
Prep Method: Bake
Base: Masa Flour
Made with: 3 Ingredients
/ 410Cod With Mustard Sauce
Recipe of: Norway
Filed Under: Fish
Prep Method: Stove Top
Base: Cod
Made with: 9 Ingredients
/ 408Sweet And Sour Cucumber Salad
Recipe of: Thailand
Filed Under: Vegetable
Prep Method: Mix
Base: Cucumber
Made with: 8 Ingredients
/ 493Pork And Sauerkraut
Recipe of: Hungary
Filed Under: Pork
Prep Method: Stove Top
Base: Pork Loin
Made with: 6 Ingredients
/ 303Easy Shortbread #2
Recipe of: Scotland
Filed Under: Bakery
Prep Method: Bake
Base: All-purpose Flour
Made with: 4 Ingredients
/ 777Lemon Beebrush Scallops With Fettucine
Recipe of: Italy
Filed Under: Shellfish
Prep Method: Stove Top
Base: Scallops
Made with: 14 Ingredients
/ 118Chef's Level
Ingredients At a Glance
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Chilled Tomato Basil Soup
Recipe of: Canada
Filed Under: Fruit
Prep Method: Stove Top
Base: Tomato
Made with: 15 Ingredients
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