Tips and Hacks

Speed up your potato baking process with a simple kitchen hack: soak them in salt water for 20 minutes prior to baking. This not only speeds up cooking time but also enhances flavor, giving you perfectly seasoned, fluffy potatoes faster.
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Easy Shortbread #2

Recipe of: Scotland

Filed Under: Bakery

Prep Method: Bake

Base: All-purpose Flour

Made with: 4 Ingredients

/ 842

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Beef With Peas

Recipe of: India

Filed Under: Beef

Prep Method: Stove Top

Base: Ground Beef

Made with: 11 Ingredients

/ 442

Recipe Details...

Lemon Air Freshener

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Baking Soda

Made with: 4 Ingredients

/ 428

Recipe Details...

Date Walnut Bread

Recipe of: Canada

Filed Under: Fruit

Prep Method: Bake

Base: Dates

Made with: 16 Ingredients

/ 528

Recipe Details...

Candied Cranberries

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Cranberries

Made with: 3 Ingredients

/ 443

Recipe Details...

Feta Cheese

Recipe of: Greek

Filed Under: Ovine

Prep Method: Stove Top

Base: Goat

Made with: 5 Ingredients

/ 474

Recipe Details...

Rattlesnake And Beans

Recipe of: United States

Filed Under: Reptile

Prep Method: Stove Top

Base: Rattlesnake

Made with: 11 Ingredients

/ 662

Recipe Details...

House Plant Fertilizer

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Ammonia

Made with: 5 Ingredients

/ 637

Recipe Details...





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Ammonia Christmas Cookies

Recipe of: German

Filed Under: Bakery

Prep Method: Bake

Base: Sugar

Made with: 10 Ingredients

/ 239

Recipe Details...


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