Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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Ginger Orange Duckling

Recipe of: Canada

Filed Under: Wild Bird

Prep Method: Roast

Base: Duckling

Made with: 13 Ingredients

/ 209

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Muskrat And Onions

Recipe of: Canada

Filed Under: Rodent

Prep Method: Stove Top

Base: Muskrat

Made with: 8 Ingredients

/ 527

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Chocolate Syrup

Recipe of: Canada

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Cocoa

Made with: 7 Ingredients

/ 665

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Lemon Beebrush Bread

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Lemon Beebrush

Made with: 11 Ingredients

/ 401

Recipe Details...

Bacon Cornmeal Dumplings

Recipe of: United States

Filed Under: Pork

Prep Method: Stove Top

Base: Bacon

Made with: 9 Ingredients

/ 496

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Persian Rice

Recipe of: Iran

Filed Under: Grain

Prep Method: Stove Top

Base: Rice

Made with: 20 Ingredients

/ 549

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Salt Codfish Fritters

Recipe of: Puerto Rico

Filed Under: Fish

Prep Method: Deep Fry

Base: Cod

Made with: 7 Ingredients

/ 292

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Festive Cranberry Sauce

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Cranberries

Made with: 5 Ingredients

/ 566

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Mulled Cranberry Juice

Recipe of: Canada

Filed Under: No Alcohol

Prep Method: Stove Top

Base: Fruit

Made with: 8 Ingredients

/ 347

Recipe Details...


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