Tips and Hacks

If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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Baked Butternut Squash

Recipe of: United States

Filed Under: Vegetable

Prep Method: Bake

Base: Butternut Squash

Made with: 6 Ingredients

/ 563

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Basic Arepa Dough

Recipe of: Venezuela

Filed Under: Bakery

Prep Method: Bake

Base: Masa Flour

Made with: 3 Ingredients

/ 488

Recipe Details...

Annatto Oil

Recipe of: Mexico

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Annatto Seeds

Made with: 2 Ingredients

/ 370

Recipe Details...

Muskrat In Tomato Soup

Recipe of: Canada

Filed Under: Rodent

Prep Method: Bake

Base: Muskrat

Made with: 9 Ingredients

/ 535

Recipe Details...

Kangaroo Tail Stew

Recipe of: Australia

Filed Under: Wild Game

Prep Method: Stove Top

Base: Kangaroo

Made with: 13 Ingredients

/ 517

Recipe Details...

Buttery Rice Pilaf

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: White Rice

Made with: 5 Ingredients

/ 461

Recipe Details...

Cobb Salad Dressing

Recipe of: Canada

Filed Under: Fruit

Prep Method: Mix

Base: Lemon

Made with: 11 Ingredients

/ 447

Recipe Details...

Lakana

Recipe of: Canada

Filed Under: Vegetable

Prep Method: Mix

Base: Cabbage

Made with: 9 Ingredients

/ 459

Recipe Details...





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Oatmeal With Dates

Recipe of: Canada

Filed Under: Fruit

Prep Method: Stove Top

Base: Dates

Made with: 4 Ingredients

/ 577

Recipe Details...


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