Forget the old wives' tale of throwing pasta against the wall to see if it's cooked. Not only does this make your kitchen walls difficult to clean, but it's also not the most reliable method to test pasta's doneness. There's a better way to make sure your pasta is perfectly cooked.
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Recipe of: Greek
Filed Under: Vegetable
Prep Method: Bake
Base: Eggplant
Made with: 22 Ingredients
Recipe of: Italy
Filed Under: Pork
Prep Method: Stove Top
Base: Mortadella
Made with: 11 Ingredients
Recipe of: United States
Filed Under: Reptile
Prep Method: Stove Top
Base: Rattlesnake
Made with: 11 Ingredients
Recipe of: Mexico
Filed Under: Beverages
Prep Method: Blender
Base: Prickly Pear
Made with: 9 Ingredients
Recipe of: Canada
Filed Under: No Alcohol
Prep Method: Blender
Base: Chocolate Milk
Made with: 5 Ingredients
Recipe of: Canada
Filed Under: Bakery
Prep Method: Bake
Base: Anise Hyssop
Made with: 7 Ingredients
Recipe of: Philippines
Filed Under: Seafood
Prep Method: Stove Top
Base: Shrimp
Made with: 15 Ingredients
Recipe of: Wales
Filed Under: Grain
Prep Method: Griddle
Base: Flour
Made with: 7 Ingredients
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