Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Lemon Beebrush Sangria

Recipe of: Canada

Filed Under: Alcohol

Prep Method: Mix

Base: Lemon Beebrush

Made with: 11 Ingredients

/ 737

Recipe Details...

Acorn Squash Seeds

Recipe of: Canada

Filed Under: Seeds

Prep Method: Bake

Base: Acorn Squash

Made with: 2 Ingredients

/ 861

Recipe Details...

Wonton Wrappers

Recipe of: Chinese

Filed Under: Grain

Prep Method: Mix

Base: Flour

Made with: 4 Ingredients

/ 691

Recipe Details...

Mortadella Salad With Artichokes

Recipe of: Italy

Filed Under: Pork

Prep Method: Stove Top

Base: Mortadella

Made with: 11 Ingredients

/ 679

Recipe Details...

No Cook Pasta Sauce

Recipe of: Italy

Filed Under: Fruit

Prep Method: Mix

Base: Tomato

Made with: 11 Ingredients

/ 846

Recipe Details...

Anise Hyssop Honey Butter

Recipe of: Canada

Filed Under: Herbs

Prep Method: Mix

Base: Anise Hyssop

Made with: 3 Ingredients

/ 606

Recipe Details...

Breakfast Toast

Recipe of: Canada

Filed Under: Pork

Prep Method: Bake

Base: Bacon

Made with: 6 Ingredients

/ 643

Recipe Details...

Barbecued Beef Roll

Recipe of: United States

Filed Under: Beef

Prep Method: Stove Top

Base: Round Steak

Made with: 19 Ingredients

/ 453

Recipe Details...





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Avocado Salsa

Recipe of: Canada

Filed Under: Fruit

Prep Method: Blender

Base: Avocado

Made with: 6 Ingredients

/ 659

Recipe Details...


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