Filed Under Course Base Level Time Method Ethnicity
Grains Main Dish Spaghetti Intermediate 30 Minutes Stove Top Canada Canada
Tips and Hacks

Make a bowl of orange jello and when it's semi-solid drip several drops of green food coloring onto the surface and stir in gently. They'll swirl into dark tornado clouds.

All Dressed Spaghetti

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Shared by: Keldon C.

2 tablespoon Vegetable Oil
1 each Onion chopped
1 1/4 cup Mushrooms sliced
1 cup Pepperoni sliced
1 each Green Pepper sweet, chopped
1 1/2 teaspoon Oregano dried
14 ounce Tomato Sauce canned
1/4 tablespoon Salt
1/4 tablespoon Pepper
3/4 pound Spaghetti

For the sauce:
In skillet, heat oil over medium heat; add onion, mushrooms, pepperoni, green pepper and oregano, stirring often, for 5 minutes or until onion is softened. Add tomato sauce, salt and pepper; cook for 3 minutes or until gently boiling.

Meanwhile, in large pot of boiling salted water, cook spaghetti for 8-10 minutes or until tender but firm. Remove a strand or 2 and taste it. If it's crunchy, its under done. Don't throw it up against the wall to see if it sticks. That's a myth and makes the wall hard to clean.

Drain well and return to pot. Add sauce; toss to coat well. Serve on warmed dishes with your favourite side salad.
Tips and Hacks

Put furniture wax on bottom of chair legs to keep them from scratching your floors.

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This is day 259 of 2021