Measuring Sticky Oils With Ease

The Science Behind It:

This kitchen hack relies on the properties of oil and its interaction with surfaces. When you coat a measuring spoon with a thin layer of neutral oil, such as canola or vegetable oil, you create a non-stick barrier. Both oils are hydrophobic, meaning they repel water and attract each other.

This characteristic allows the sticky oil, like sesame oil, to stick less to the surface of the spoon and more to itself, thanks to the initial film of neutral oil. Therefore the sesame oil slides off the spoon easily because it interacts more readily with the similar, greasy surface than it would with the bare metal or plastic of the spoon.

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How to Do It:

1. Choose Your Oils - Select a neutral oil with little to no flavor, such as canola, vegetable, or even a light olive oil, so it doesn’t affect the taste of your dish.

2. Prepare the Spoon - Lightly coat the entire surface of your measuring spoon with the neutral oil. You can use a clean pastry brush or a small piece of paper towel to apply the oil evenly.

3. Measure the Oil - Now, measure out your sticky oil like sesame oil. You'll notice it pours smoothly and releases from the spoon without leaving much residue behind.

4. Carry On - Use the measured oil as directed in your recipe. The ease of pouring ensures you get exactly the right amount, enhancing the flavor and quality of your dish.

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For the Best Results:

Clean Between Uses - If you are measuring multiple spoonfuls, wipe the spoon clean if necessary between measurements to keep the non-stick effect.

Other Ingredients - This hack isn’t just for oils; no it is not, it also works well for measuring honey, syrups, or any other sticky liquids.

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Kitchen Whisper:

This slick trick is not just about making measuring easier; it's about precision and cleanliness in your cooking. By ensuring that sticky ingredients slide right off the spoon, you're saving every drop for your dish and keeping your kitchen tidier.

It's a simple method that makes a big difference, showing that sometimes the best kitchen hacks are the ones that smooth the way for better cooking.

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