Tips and Hacks

To handle prickly pears without getting pricked by the tiny thorns, use kitchen tongs or wear gloves. You can also roll them in a cloth or use a brush to remove the thorns, making sure you have a pain free experience as you prepare this exotic fruit.
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1 Recipes of Sri Lanka

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Submitted by Anika F.
Published On: May 10th, 2024

This disk is known as Elu Mus in Sri Lanka cuisine.





Featured Offering
Chinese Salt And Pepper

Recipe of: Chinese

Filed Under: Spices

Prep Method: Mix

Base: Salt

Made with: 3 Ingredients

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Recipe Details...


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