Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
Tell me more...



18 Recipes of Mexico

/ 4554
Submitted by Emma R.
Published On: December 11th, 2023

This oil is used both to color and to flavor dishes. Use it in place of vegetable oil for South American recipes.





Featured Offering
Currant Scones

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Currants

Made with: 9 Ingredients

/ 1685

Recipe Details...


Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 57 of 2026

Check out Play for Tads