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Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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18 Recipes of Mexico

Beef Fajitas
/ 278
Submitted by Lucia S.
Published On: March 19th, 2024
Main Dish
Beef
Ground Beef
Stove Top
Advanced
30 Minutes
Everyday
Made with 14 Ingredients
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Annatto Water
/ 573
Submitted by Emma R.
Published On: March 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Miscellaneous
Seeds
Annatto Seeds
Mix
Easy
20 Minutes
Everyday
Made with 2 Ingredients
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Achiote Paste
/ 327
Submitted by Emma R.
Published On: February 24th, 2024
This recipe is known as Recado De Adobo Colorado in Mexican cuisine.
Miscellaneous
Seeds
Annatto Seeds
Blender
Moderate
5 Minutes
Everyday
Condiments
Made with 8 Ingredients
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Achiote Sauce
/ 268
Submitted by Emma R.
Published On: February 1st, 2024
Miscellaneous
Make Your Own
Achiote
Stove Top
Moderate
25 Minutes
Everyday
Sauces
Made with 9 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Pie Crust 3 Recipes
Peas 4 Recipes
Cornichons 1 Recipes
Sherry 3 Recipes
Allspice 1 Recipes
Featured Offering
Roast Brisket

Recipe of: Canada

Filed Under: Beef

Prep Method: Roast

Base: Beef Brisket

Made with: 7 Ingredients

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Recipe Details...

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