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A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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21 Recipes of Italy

Fava Bean Puree With Greens
/ 2192
Submitted by Gina L.
Published On: September 24th, 2023
For a completely different taste, you can substitute Broccoli for the Broccoli Rabe in this recipe.
Vegetarian
Side Dish
Vegetable
Fava Bean
Stove Top
Moderate
25 Minutes
Everyday
Made with 8 Ingredients
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Zucchini
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Four Season Plant Tonic

Recipe of: International

Filed Under: Make Your Own

Prep Method: Mix

Base: Ammonia

Made with: 5 Ingredients

Recipe Details...

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