Tips and Hacks

Next time you're grilling, use a bunch of rosemary sprigs tied together as your basting brush. It's a helpful tip that gives your food a hint of rosemary flavor and makes your backyard smell wonderful, too. Tie them up, dip in oil, and brush on your meats or veggies.
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1 Recipes of Israel

Submitted by Lara L.
Published On: March 28th, 2024

This dish is known as Off Memooleh Betapoozim in Israeli cuisine.





Featured Offering
Lamb Stock

Recipe of: Canada

Filed Under: Ovine

Prep Method: Stove Top

Base: Lamb

Made with: 9 Ingredients

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Recipe Details...


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