Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
Tell me more...



106 Recipes of Canada

/ 315
Submitted by Paul B.
Published On: January 4th, 2024

Use the Corned Bear as you would use Corned Beef.

Submitted by Kagar K.
Published On: January 1st, 2024

You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.





Featured Offering
Skewered Lamb Offal

Recipe of: Greek

Filed Under: Offal

Prep Method: BBQ / Grill

Base: Lamb Sweetbreads

Made with: 12 Ingredients

/ 792

Recipe Details...


Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 30 of 2026

Check out Play for Tads