Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
Tell me more...
Recipe of: Canada
Filed Under: Alcohol
Prep Method: Mix
Base: Rye Whiskey
Made with: 4 Ingredients
Keldons Cookery © 1998 - 2024 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 357 of 2024