Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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1 Diabetic Suggestions

Submitted by Daronna K.
Published On: April 21st, 2024

Use your favorite nuts for this recipe; chopped Walnuts, Pecans and Almonds work well.





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