Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
Tell me more...







Featured Offering
Heavy Duty Oven Cleaner

Recipe of: International

Filed Under: Make Your Own

Prep Method: Bake

Base: Ammonia

Made with: 4 Ingredients

/ 284

Recipe Details...


Keldons Cookery © 1998 - 2024 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 326 of 2024

Check out Play for Tads