Quick Picks
Barbecued Beef Roll
/ 1933
Jalapeno Salsa
/ 3837
Pork And Sauerkraut
/ 2198
Blood Wine
/ 1867
Prickly Pear Ice
/ 3782
Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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62 Miscellaneous Suggestions

Quince Syrup
/ 3799
Recipe of: Iran Recipe of Iran
Submitted by Fabriba G.
Published On: April 8th, 2024
Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.
Fruit
Quince
Stove Top
Easy
1 Hour
Summer
Made with 4 Ingredients
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Quick Preserved Lemons
/ 2546
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: April 7th, 2024
Cover and chill these preserved lemons, they will keep indefinitely.
Fruit
Lemon
Bake
Easy
15 Minutes
Everyday
Preserves
Made with 3 Ingredients
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Preserved Lemons #2
/ 926
Recipe of: Morocco Recipe of Morocco
Submitted by Fatima E.
Published On: April 5th, 2024
These Preserved Lemons will keep up to a year in the refrigerator. The brine can be reused two or three times over the year, simply add more lemons.
Fruit
Lemon
Aging
Moderate
1 Month
Everyday
Preserves
Made with 8 Ingredients
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Preserved Lemons
/ 1636
Recipe of: United States Recipe of United States
Submitted by Alice J.
Published On: April 4th, 2024
If you want a softer peel, soak the lemons in lukewarm water for 3 days, changing the water daily.
Fruit
Lemon
Aging
Moderate
30 Minutes
Everyday
Preserves
Made with 5 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Chicken Stock 8 Recipes
Honey 9 Recipes
Broccoli 1 Recipes
Vinegar 13 Recipes
Epazote 1 Recipes
Featured Offering
Stuffed Pigeons

Recipe of: German

Filed Under: Wild Bird

Prep Method: Roast

Base: Pigeon

Made with: 14 Ingredients

/ 1936

Recipe Details...

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