Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
Tell me more...



62 Miscellaneous Suggestions

Submitted by Alessia R.
Published On: April 24th, 2024

This Anchovy Butter is delicious served with Veal or Seafood.

Submitted by Deb D.
Published On: April 14th, 2024

For this recipe, you can substitute Lemon Thyme for the Lemon Beebrush.

Submitted by Kagar K.
Published On: April 9th, 2024

This biscuit mix, stored in the refrigerator, will keep for up to 2 months. Use it whenever your recipe calls for biscuit mix.





Featured Offering

Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 37 of 2026

Check out Play for Tads