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Tips and Hacks

When boiling rice, stir a little olive oil or cooking oil into the water. This simple hack prevents the grains from clumping and sticking together, making sure each grain of rice remains separate and fluffy. It's a small step but it makes a big difference.
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62 Miscellaneous Suggestions

Plum Sauce #2
/ 511
Recipe of: Chinese Recipe of Chinese
Submitted by Andrew C.
Published On: May 23rd, 2024
This Plum Sauce will keep in the refrigerator for several days, and in the freezer for 1 month.
Fruit
Plum
Stove Top
Moderate
20 Minutes
Everyday
Sauces
Made with 6 Ingredients
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Plum Sauce
/ 477
Recipe of: Chinese Recipe of Chinese
Submitted by Andrew C.
Published On: May 23rd, 2024
Fruit
Plum
Stove Top
Easy
20 Minutes
Everyday
Sauces
Made with 3 Ingredients
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Zucchini Milk
/ 477
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: May 19th, 2024
Zucchini milk can be substituted for the liquid in bread, biscuits, meat loaf, and some desserts.
Fruit
Zucchini
Food Processor
Easy
5 Minutes
Everyday
Made with 1 Ingredients
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Annatto Oil
/ 391
Recipe of: Mexico Recipe of Mexico
Submitted by Emma R.
Published On: May 12th, 2024
This oil is used both to color and to flavor dishes. Use it in place of vegetable oil for South American recipes.
Make Your Own
Annatto Seeds
Stove Top
Easy
40 Minutes
Everyday
Made with 2 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Ice Cream 1 Recipes
Garlic Powder 3 Recipes
Apple 1 Recipes
Featured Offering
Blood Wine

Recipe of: Star Trek

Filed Under: Alcohol

Prep Method: Mix

Base: Tequila

Made with: 6 Ingredients

/ 670

Recipe Details...

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