62 Miscellaneous Suggestions

Submitted by: Kagar K. Nov 13, 2022

"You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights."

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Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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