Quick Picks
Plum Sauce
/ 254
Easy Shortbread
/ 733
Little Fried Snacks
/ 348
Shrimp Appetizer
/ 312
Tile And Grout Cleaner
/ 418
Tips and Hacks

A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
Tell me more...

80 Main Dish Suggestions

All Dressed Spaghetti
/ 336
Recipe of: Canada Recipe of Canada
Submitted by Cora H.
Published On: January 18th, 2024
Grain
Spaghetti
Stove Top
Advanced
20 Minutes
Everyday
Made with 10 Ingredients
View the Recipe...
Chicken Sotanghon
/ 293
Recipe of: Philippines Recipe of Philippines
Submitted by Ana D.
Published On: January 17th, 2024
For this recipe, you can substitute Cellophane Noodles for the Bean Thread Noodles.
Poultry
Chicken
Stove Top
Expert
1 Hour
Everyday
Soup
Made with 15 Ingredients
View the Recipe...
Rattlesnake And Beans
/ 573
Recipe of: United States Recipe of United States
Submitted by Benji M.
Published On: January 16th, 2024
For this recipe you can substitute quail, dove, chicken, rabbit, or pork.
Reptile
Rattlesnake
Stove Top
Advanced
1 Hour 30 Minutes
Everyday
Stew
Made with 11 Ingredients
View the Recipe...
Corned Bear
/ 130
Recipe of: Canada Recipe of Canada
Submitted by Paul B.
Published On: January 4th, 2024
Use the Corned Bear as you would use Corned Beef.
Wild Game
Bear
Aging
Moderate
24 Hours
Autumn
Made with 6 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Parsley 25 Recipes
Paprika 9 Recipes
Vinegar 13 Recipes
Tomato Soup 1 Recipes
Featured Offering
Pork And Sauerkraut

Recipe of: Hungary

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Loin

Made with: 6 Ingredients

/ 234

Recipe Details...

Keldons Cookery © 1998 - 2024 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 262 of 2024

Check out Play for Tads