Tips and Hacks

To make sure your eggs are fresh and safe to eat, use a simple water test. Submerge your egg in a bowl of water: fresh eggs will sink to the bottom, while older, less fresh eggs float. This easy hack helps you determine quickly an egg's freshness before use.
Tell me more...







Featured Offering
Buttery Rice Pilaf

Recipe of: Canada

Filed Under: Grain

Prep Method: Stove Top

Base: White Rice

Made with: 5 Ingredients

/ 1114

Recipe Details...


Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 261 of 2025

Check out Play for Tads